" Our innovative machine brings magic to the plates & glasses of the world's best chefs & mixologists "
Add magical theatre to your cocktails and food. Our device will supercool any liquid and maintain it at -6°C. When poured into your cocktail glass or onto your plate, the liquid will instantly turn to ice in front of your customers’ eyes, creating surprise & wonder.
Born in Japan, our machine combines science & technology in a compact and easy-to-use device. Used in some of the world’s best restaurants and bars by the words most renowned chefs and mixologists
Used by the best
Our device is used by the world´s most famous dessert chef. At the 3-Michelin star El Celler de Can Roca, Jordi Roca uses supercooling to make his genius creations even more spectacular.
See the magic
Renowned Mixologist Giacomo Giannotti uses Supercooling to create the cool Martini at Bar Paradiso, Barcelona.
Featured on Netflix
Watch as Jordi Roca amazes fellow Spanish chefs by creating one of his famous 3-Star dishes on Netflix.
Why use Supercooling?
Unique science
Our product is the only device in the world that can provide this effect on demand, when you want it. There is no other supercooling device like it.
Stand out
By using supercooling you will be part of a small number of elite Chefs and Mixologists such as Jordi Roca. Be better than the rest & innovate.
Reliable tech
Our device will never let you down. Designed for your fast-paced industry, we guarantee that you can achieve the magic on demand when needed.
Increase exposure
Wow and excite your customers’ with cool magic and they will do the marketing for you via Instagram and other social media platforms.
We make it easy
We deliver worldwide to your kitchen or bar and we organise delivery including import customs and transportation. Buy our machine or rent it, whatever suits you best!
Get a quote today
Call, email, or complete the form.
- Barcelona
- 0034 965345678
- luisg@fujisakura.com